Fresh asparagus drizzled with butter or olive oil, sprinkled with salt and pepper, and baked until perfectly tender.

Fresh and slightly warm salad with green beans, egg and pinenuts

Red peppers hummus

Baghare Baingan, tempered baby eggplants in rich & creamy sauce of roasted peanuts & coconut from royal city of Hyderabad in South India.

Classic shortbread, perfect with fresh summer fruit and a cup of tea!

Dates, goat cheese, walnuts, bacon = YUM

Purple color sweet potato ice cream

Steamed Sticky Glutinous Rice With Chicken (糯米鸡, Lo Mai Kai)

Crystallized ginger, ready to be mixed into the ultimate ginger cookie – full of spice and sweetened with dark brown sugar and moasses.

Macadamia Nut Brownies

poached eggs and seeing beauty in the everyday

A yummy bowl of mee rebus (Malay inspired noodle dish).

Could this Do The Hokey Pokey Cupcake be the start of a relationship based on cupcake love?

Cream Puffs in a Nest of Spun Sugar on my Birthday!

Fabulous Asparagus Risotto.

Chinese flowering cabbage greens are sauteed with garlic, ginger and white pepper and mixed with chopped shrimp for these delicious gyoza.

Sliced lamb sirloin salad with beetroot and lentils.

Potato salad with boiled eggs

Lemon thyme, shallot and fig vinegar dressing is a perfect complement to the cool sweetness of the beets.

We’ve seen enough bacon. How about ham? Here’s what I believe to be the world’s first honey baked ham cupcake!

Bringing back a favorite from the 70s? Tiny Sausage-Tomato Bites

Pie from A Little Pie Company in NYC. This is their signature pie, Sour Cream Apple Walnut. Delicious dessert after a meal