See how Guinness is made and enjoy a fresh pint in the Guinness Storehouse with a great view of Dublin, Ireland!

Peach Jam

Grilled Cheese Sandwich with Mango Chutney

Traditional sweet bread eaten at Epiphany in Mexico.

Fennel and Beet Salad with Goat cheese and Grapefruit Vinaigrette. Part of a 5-course dinner party on a budget

This pumpkin butter cooks in the oven…

Banoffee Pie. Bananas + caramel + cream = yum!

Butterscotch Cookies

Rhengan Reveya, baby aubergine & potato satay, rustic and traditional food from Gujarat, India

Looking for a holiday gift to buy for the dessert lover in your life? How about Sticky, Chewy, Messy, Gooey?

Delicious bread made easy!

Thalipeeth-Made using 5 different flours, it is one power packed, nutritious and healthy Indian flat bread.

Chicken and mushrooms simmered in a garlicky white wine and tomato sauce in this versatile Italian classic.

My fresh-pressed Sunrise Kumquat Mandarin Juice. Kumquat juice is divine.

A wonderfully fresh hummus made with chick peas, garlic, lemon, olive oil and a bunch of fresh parsley – great way to get your greens!

Cacao nib cookies – For the chocolate lover who wants something different!

Tasty Grapefruit Squares

Pork tenderloin stuffed with swiss chard and pineapple, then grilled over charcoal.

Practical tips on how to ease the process of stir-frying.

Anne-Sophie Pic recipe: Raspberries and lemon dessert

DB Strudel for Spring, Rhubarb-Strawberry with Ginger (local rhubarb too!)

A lamb loin chop, simply grilled, is paired with fingerling potatoes in a refreshingly light yogurt and mint dressing. Simple is good.