Pound cake cupcakes just waiting for your favorite frosting.

Pomegranate Lamb Tagine with Preserved Meyer Lemons on a bed of fluffy couscous.

Even during a recession you can enjoy comforting and tasty meals like this Pork Sausage & Red Onion Pasta Bake.

A refreshing and easy appetizer: Avocado’s Gazpacho.
There’s no cooking involved!

Fancy up some simple sugar cookies for the 4th of July, with colored sanding sugar.

The stylish napkin rose pimps up every table decoration!

Not your frozen fish stick.

This version of coleslaw with a bit of crumbled blue cheese in the dressing is definitely one of my favorites!

Cooking Char Kway Teow at home,it is a popular noodle dish in Malaysia and Singapore.

Playing with color. Mashed Okinawan purple sweet potatoes.

A lovely local cheddar from Smith’s Farmstead in Massachusetts.

A fabulous simplified cassoulet, these beans are made rich by the addition of a ham hock and bacon.

Gianduja gelato with chipster topped brownies

These Spicy and Crispy Breadsticks are a perfect appetizer to serve to your calorie conscious friends (or just for you!).

Orange sorbet

Bringing back a favorite from the 70s? Tiny Sausage-Tomato Bites

Potato Salad with Home Marinated Artichokes and Tarragon

Chicory is more than just something you can stick in coffee. Learn all about it!

Steamed meat patties – simple and healthy.

Chicken Coconut Rice. Layers of aromatic rice, caramelized onions and coconut steamed with curried chicken on top.

An easy and delicious Korean-inspired Beef with Dang Myun.

Dorie’s dimply plum cakes made really good cupcakes!