Salted Vegetables & Tofu Soup

Stuffed melon of palmitos and sauce of yogurt

Yummy muffins made using Kellog’s Raisin Bran!

Not only are sardines delicious and easy to prepare, but they are also a sustainable species of seafood.

Grilled Hamburgers

Easy claws and spaghetti.

Looking for a holiday gift to buy for the dessert lover in your life? How about Sticky, Chewy, Messy, Gooey?

Refreshing Carrot Salad with cilantro, and flat-leaf parsley.

An easy & delicious bundt to make…Cinnamon Chocolate Bundt Cake

Poke ahi tuna.

Roasted Garlic: Eat them straight roasted, use them in breads or on breads, in pasta & pasta sauces, soups, or just as sides & appetizers..

Classic Japanese candy, sweet potato caramel, wrapped in edible cellophane.

Similar to a latke, this light, pan-fried fritter is made with grated parsnips and potatoes, with a warm hint of cumin.

Vegan Fuyu Cream Crusty: Sweet. Squishy. Creamy. Crusty. What’s a Fuyu? It’s a persimmon, only smaller.

My Mom’s Amazing Spaghetti & Meatballs. These are the best meatballs that you’ll ever have.

Baked bean and tomato cupcakes

Zucchini and summer squash “fettuccine” served on a roasted red pepper sauce.

Fabulous summertime bread done in a clay cloche on the gas grill

Bua Loy – Tiny rice dumplings in sweet coconut milk sauce: a traditional Thai dessert that’s easy to make and delicious to eat.

Pasta alla Chitarra with Sea Urchin & Langoustines

Garlic, Chard and Parmesan Bread from ABin5 Brioche Dough.

Chocolate & Hungry Monkey Sherbet – Rich and Chocolatey, yet light and refreshing. No machine necessary.